New Rankings Score Chocolate Companies on Environmental and Labor Issues
This year’s Chocolate Scorecard shows who is making progress in the chocolate industry and who is falling behind.
It’s Possible to Reduce Fertilizer Emissions by 80 Percent Before 2050
New research quantifies the fertilizer lifecycle and outlines various approaches to make the industry more sustainable.
Record-Breaking Egg Profits Prompt Accusation of Price Gouging
A farmer-advocacy organization says record-breaking increases in the price of eggs isn’t being caused by inflation or avian flu, as claimed by egg companies, but by price collusion among the nation’s top egg producers.
