Food Was a Focus at COP28. Here’s What You Need to Know
At the world’s biggest conference on climate change, global leaders tried to make moves for a more sustainable food system.
Biden Administration Releases 2023 Budget Proposal
What’s in it for food and agriculture? Will programs begun or expanded during COVID-19 survive in a theoretical post-COVID world?
Sri Lanka’s Organic Experiment Went Very, Very Wrong
Last year, the country implemented a countrywide ban on agrochemicals and fertilizers. It backfired—big time.
FDA Approves First CRISPR Cows For Beef
The genome-edited cattle were bred to endure climate change, and their offspring will be used in meat production.
Industry Report Shows Nearly One-Third of All American Jobs Tied to Food and Agriculture
The annual Feeding the Economy report highlights the vital role of the industry.
Oregon Becomes Eighth State to Pass Overtime Pay for Farmworkers
The state’s 86,000 agricultural workers, many of them migrant workers, will soon be entitled to overtime pay.
Bird Flu is Rapidly Spreading Through US Poultry Flocks
Farms that raise turkeys and chicken for eggs and meat are on high alert.