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The Modern Farmer Weekly

Farm-MTMF

This Modern Farmer Wants You to Grow a New Potato Strain

Also known as Johnny Potato Seed, this small farmer turned a plot of land in Wisconsin into the epicenter of an international potato breeding movement.

by Bevin Cohen· January 19, 2023
Farm-Op-ed

Could Lobster Fishing Push One Whale Species to Extinction?

The latest chapter in a long quest to lessen bycatch in the fishing industry pits lobsters against right whales.

by Blake Earle· January 14, 2023
Consumption-Article

Move Over, Mezcal. A Sustainable Tequila Alternative Is Taking Over.

For spirit producers, the desert spoon plant is providing a sustainable alternative to agave.

by Hollie Stephens· January 9, 2023
Farm-Spotlight On

These Farmers and Ranchers Turn Trash Into Treasure

Conveyor belting, street sweeper brushes and other discarded materials are getting a second life on farms.

by Bridget Shirvell· May 23, 2022
Food-How to

How to Harvest Seaweed Sustainably

Think of harvesting seaweed like giving the plant a haircut, leaving the root so it can grow all year, and other useful tips to ensure a sustainable harvest.

by Amanda Swinimer· April 26, 2022
Farm-Article

California Wants to Pay Farmers to Not Farm This Year

The state is taking extreme measures to conserve water.

by Shea Swenson· March 31, 2022
Farm-Article

Maine Farmers Face a Crisis Over Forever Chemicals

Since discovering PFAS contamination on multiple farms last year, the state has served as a national model to stop its continued spread.

by Catie Joyce-Bulay· March 28, 2022
Consumption-Article

Solar-Driven System Could Produce Electricity and Water in Desert Regions

The developing technology would help tackle food insecurity in arid locations.

by Lindsay Campbell· March 22, 2022
Food-Article

Regional Barley is Fueling a Single Malt Whiskey Renaissance

A new category of all-American single malt whiskey is emerging, presenting new opportunities for grain farmers and maltsters.

by Nickolaus Hines· March 21, 2022
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Modern Farmer is a non-profit publication made possible by generous support from Food Intelligence, a Canadian charity that enhances awareness and education about key issues related to food and agriculture.

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